New!

Economics, 6/e
Taylor | Weerapana
The Sixth Edition of Economics maintains the text's modern approach with concise yet thorough coverage of current economic theories. New co-author Akila Weerapana brings thoroughly refreshing examples, applications, and end-of-chapter problems throughout the text.
New Study Resources
Introducing the most exciting thing to happen to Economics since the free market.
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Ever wonder why Americans are getting heavier? Or why the government pays farmers not to grow crops?
| Economics for Life: 101 Lessons You Can Use Every Day!, 2/e
Bruce Madariaga
Author Bruce Madariaga exposes common economic fallacies, discusses paradoxical economic results, and provides solutions to economic mysteries in a short text that's interesting and relevant for every student. |
What's Really Going on with Fast Food?
 | Fast Food Nation Eric Schlosser This fascinating, headline-making exposé by reporter Eric Schlosser takes on the culture of Fast Food and examines its impact on American culture, economics, and waistlines. |
Why is the black market so dangerous?

Economics in Action
Spotlight on: John B. Taylor, Raymond Professor of Economics at Stanford University and author of Economics, 5/e
Did you know? While serving as Under Secretary of the Treasury for International Affairs from 2001–2005, Professor Taylor visited over 120 countries.

mail to: college_econ@hmco.com
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Beginning with ©2009 titles, you can access HM WriteSPACE content through text-specific Student Websites and via Eduspace, Houghton Mifflin’s online course management system.
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